OEM/ODM White Sesame Manufacturer & Suppliers for Turkey

Premium Grade Natural & Hulled White Sesame Seeds (Sesamum indicum) Tailored for Simit Bakeries, Industrial Tahini Extraction, and Food Processing across Turkey.

Commercial White Sesame Product Portfolio

High-Purity, Double-Cleaned & Steam-Sterilized Raw and Roasted White Sesame Seeds Engineered for Turkish Food Importers and Industrial Processors.

Roasted Sesame Seeds Packaged in a Bag

Rosated Sesame for Adults and Children Packaged in a Bag

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Pure Natural Roasted White Sesame Seeds

Cheap Price China Origin Pure Natural Roasted Sesame Seeds Raw White Sesame Seeds

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Natural White Sesame Powder Ultrafine

Natural White Sesame Powder 99% Purely Roasted Baked No Additives Food Ingredients Peeled Ultrafine Powder

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Custom Roasted White Sesame Direct Factory

High-quality Roasted White Sesame Seeds, Custom Packaging, Affordable Price, Directly Supplied by the Source Factory Supplier

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Roasted White Sesame Bakery Toppings

SHOWENUT Roasted White Sesame Plump & Fragrant, for Bakery Toppings & Fillings 100g/bag*50bag/carton

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White Sesame Seeds Packaged

White Sesame Seeds 300g OEM Retail Stand-Up Pouch Pack

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Wholesale Roasted Sesame Seeds OEM

Wholesale Sesame Seeds Natural Good Taste White Sesame Seed Price Roasted Customized Packing OEM Service

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Organic Fresh Hulled White Sesame Seeds

Natural Hulled Fresh White Sesame Seeds Organic White Sesame Good Taste for Healthy Drink

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4,500+
Custom Lab Batches & Samples Tested Yearly
550K+
Metric Tons Processed & Shipped Annually
20+
Global Trade Destinations (Mersin & Izmir Ports)
99.9%
Purity Level via Dual Sortex Cleaning

Localized Applications in the Turkish Market

Turkey represents one of the world's highest per-capita consumers of premium white sesame seeds. Our OEM/ODM production lines deliver customized moisture, roasting, and dehulling parameters engineered specifically for authentic Turkish food applications.

Simit (Turkish Bagel) Coating

Traditional Turkish Simit requires deep-roasted white sesame seeds that maintain exceptional aromatic stability under high baking temperatures (250°C+). Our high-grade hulled and roasted seeds feature an oil content of over 52%, providing uniform caramelization, intense nutty fragrance, and superior crust adhesion without falling off during baking.

Industrial Tahini (Tahin) Milling

For Turkish industrial Tahini producers across Konya, Gaziantep, and Bursa, yield and smoothness are paramount. We supply premium mechanically hulled white sesame seeds with ultra-low moisture (<4.0%) and zero bitterness. This ensures frictionless wet-milling, maximum liquid oil extraction, stable emulsification, and zero sediment separation.

Halva (Tahin Helvası) Manufacturing

Susam (Sesame) used in Turkish Halva requires precise color control and low free fatty acid (FFA < 1.5%) profiles to avoid rancidity during syrup blending. Our specialized OEM cleaning and thermal roasting preserve the bright ivory tint of the seed, imparting a rich, smooth texture to classic Sade, Kakaolu, and Fıstıklı Tahin Helvası.

Commercial Bakery & Pide Toppings

Used widely on Ramazan Pidesi, Poğaça, Börek, and savory biscuits. We supply custom color-sorted white sesame seeds that offer uniform grain size (2.8mm+), ensuring visual perfection for high-end retail packaging and automated industrial baking lines across Istanbul and Izmir.

Turkey Sesame Market Dynamics & Industry Standards

Comprehensive white paper analysis on quality compliance, trade regulations, and technological benchmarks for sesame importers in the Republic of Türkiye.

Turkish Food Codex Compliance

The Turkish Food Codex (Türk Gıda Kodeksi) strictly enforces stringent microbiological and chemical standards for imported agricultural commodities. Key import considerations include:

  • Aflatoxin Limits: Strict enforcement of Aflatoxin B1 (≤ 2.0 μg/kg) and Total Aflatoxins (≤ 4.0 μg/kg) tested via HPLC.
  • Pesticide Residue Limits (MRLs): Complete compliance with EU and Turkish Directorate General of Food and Control regulations.
  • Zero Salmonella Guarantee: Enforced through advanced high-pressure dry steam sterilization technologies.

Logistical Optimization via Turkish Ports

Efficient supply chain planning is vital to mitigate port congestion and currency volatility. Our containerized export operations cater specifically to major Turkish logistics hubs:

  • Mersin Port (Port of Mersin): Gateway for Central and Southeastern Anatolian Tahini & Halva industrial hubs.
  • Kumport / Ambarlı (Istanbul): Primary import hub for large-scale bakery networks and retail distributors.
  • Izmir Alsancak / Aliağa Ports: Direct delivery route for Aegean food processing and confectionery facilities.

Shift to Auto-Dehulled Premium Seeds

Manual or chemical dehulling methods using caustic soda (NaOH) are rapidly being phased out by top-tier Turkish processors due to health compliance and environmental impacts. Our manufacturing facility uses 100% Mechanical Wet Dehulling & Air-Drying technology, which preserves the seed's natural protein matrix, retains organic certification integrity, and prevents off-flavor chemical residues in final food products.

Frequently Asked Questions (FAQ) for Turkish Importers

Technical and commercial clarity for procurement managers, food engineers, and import agents sourcing raw & processed white sesame seeds for Turkey.

Q What is the minimum purity level and oil content of your white sesame seeds?
Our raw and hulled white sesame seeds undergo dual optical color sorting (Sortex), guaranteeing a minimum purity of 99.90%. For industrial Tahini and Halva extraction, our seeds deliver a natural oil content between 50% and 54%, with moisture content controlled strictly below 4.5% to ensure maximum yield during wet grinding.
Q How do you handle Phytosanitary and Aflatoxin testing for Turkish customs entry?
Every shipment dispatched to Turkey is issued an official Phytosanitary Certificate by governmental agricultural authorities. Furthermore, we provide pre-shipment inspection certificates from independent international laboratories (SGS, Bureau Veritas, or Eurofins) validating that Aflatoxin B1 (≤ 2ppb) and Total Aflatoxins (≤ 4ppb) fully satisfy the requirements of the Turkish Ministry of Agriculture and Forestry.
Q Can you supply Halal-certified and Organic White Sesame Seeds for OEM projects?
Yes. All our production lines operate under strict ISO 22000, HACCP, and Halal Certification standards. For organic brands in Turkey, we offer USDA Organic and EU/TR Organic certified white sesame seeds processed without synthetic pesticides, chemical bleaching agents, or ionizing radiation.
Q What OEM/ODM packaging options are available for industrial and retail buyers?
We provide comprehensive private label and bulk packaging solutions:
• Bulk Industrial: 25kg / 50kg multi-wall woven polypropylene (PP) bags with PE inner moisture barrier liners, or 1000kg Jumbo Super Sacks.
• Retail / Foodservice: 100g to 1kg custom-printed stand-up pouches, nitrogen-flushed pillow packs, and rigid plastic containers tailored for Turkish retail chains.
Q What is the typical lead time and Minimum Order Quantity (MOQ) for shipping to Mersin or Istanbul?
Our standard Minimum Order Quantity (MOQ) is one 20-foot FCL container (approx. 18 to 19 Metric Tons for hulled/natural sesame). Production and custom packing take 7–10 working days, while ocean transit time to major ports in Turkey (Mersin, Ambarlı, Izmir) averages 14–22 days depending on the shipping line.
Q Why choose mechanical hulled white sesame over chemical hulled sesame for Simit and Tahini?
Mechanical hulling uses pure water and friction to remove the outer husk without introduce chemicals like sodium hydroxide. This retains the seed's natural rich white color, preserves the delicate aroma vital for authentic Turkish Simit, prevents chemical degradation of sesame oil, and eliminates sodium contamination in Tahini paste.

Our Manufacturing Excellence & OEM/ODM Advantage

Operating modern agricultural processing facilities equipped with Swiss Buhler sorting technology, automated steam sterilization, and rigorous in-house QA laboratories.

Full-Cycle Processing Pipeline

From seed procurement at origin to final container stuffing, our entire manufacturing chain is controlled in-house. Our process includes multi-stage seed pre-cleaning, gravity de-stoning, magnetic metal extraction, precision moisture adjustment, thermal roasting, steam sterilization, and optical color sorting.

Advanced Laboratory & Quality Assurance

Our dedicated quality control laboratory performs real-time testing on every batch. Key analytical parameters tracked include Free Fatty Acid (FFA ≤ 1.5%), Moisture Content (≤ 4.5%), Admixture (≤ 0.05%), E. Coli (Negative), and Salmonella (Negative per 25g), ensuring total batch-to-batch consistency.

Custom OEM/ODM R&D Capability

With over 4,500 custom formulations and sample profiles engineered annually, our R&D department collaborates directly with food scientists and procurement teams in Turkey to fine-tune roasting duration, seed moisture level, seed sizing, and customized packaging design.

Ready to Elevate Your White Sesame Supply Chain in Turkey?

Request a customized factory quotation, technical specification sheet, or free lab sample delivered directly to your corporate facility in Istanbul, Izmir, Mersin, or Ankara.