Machine Cleaned Whole Coriander & Cumin Seeds
High-purity whole coriander seeds processed via double air-screen separator and magnetic sorting. Essential oil content > 0.45% v/w.
Explore our export-grade Chinese coriander seeds and complementary aromatic agricultural spices. Processed in state-of-the-art facilities compliant with global phytosanitary standards.
High-purity whole coriander seeds processed via double air-screen separator and magnetic sorting. Essential oil content > 0.45% v/w.
Hand-picked autumn star anise with high anethole aroma. Zero sulfur treatment, strict moisture control under 13.5% for extended shelf life.
Unsorted and hand-selected flower buds rich in eugenol. Free from stems and headless buds, tailored for extract manufacturing and blending.
Wild-harvested Tsaoko fruit with deep smoky profiles. Carefully kiln-dried to eliminate mold risks and preserve volatile flavor notes.
Decorticated naturally harvested white pepper berries. Undergoes continuous steam processing for low microbiology count without chemical irradiation.
Stem-on and stemless dried red chili pods sourced from Shandong and Guizhou. Color value 120-160 ASTA, customizable heat intensity levels.
Optimized for commercial catering and industrial extraction. Uniform star sizes, minimal broken ratio (< 5%), compliant with EU pesticide regulations.
Individually quick-frozen and brine-marinated black mulberry fruits. High anthocyanin content for botanical colorant and beverage production.
An exhaustive breakdown of production methodologies, botanical characteristics (*Coriandrum sativum L.*), essential oil volatility, and global export benchmarks for commercial buyers.
Coriander (*Coriandrum sativum L.*), belonging to the Apiaceae family, represents one of the most economically significant seed spices globally. While historically produced across Mediterranean and South Asian regions, China has emerged as a premier powerhouse for high-grade coriander seed manufacturing and global export. Chinese coriander seed production relies heavily on the distinct microclimates of Gansu, Inner Mongolia, Shandong, and Yunnan provinces. These regions offer ideal soil chemistry, prolonged sunlight exposure, and optimal diurnal temperature shifts that promote maximal synthesis of volatile monoterpenes—specifically Linalool, alpha-pinene, gamma-terpinene, and geranyl acetate.
Unlike lower-tier commercial seeds that suffer from high split ratios and hollow endosperms, Chinese-manufactured seeds are distinguished by their robust pericarp integrity, uniform spherical morphology (typically ranging from 3.0mm to 5.5mm in diameter), and rich golden-brown hue. For industrial spice distillers, oleoresin manufacturers, and food processing conglomerates, Chinese coriander seeds provide a exceptionally consistent essential oil yield (ranging from 0.3% to 0.8% v/w), ensuring predictable flavor profiles across large-scale food manufacturing operations.
Modern Chinese coriander seed exporters have transitioned from traditional sun-drying methods to sophisticated automated multi-stage processing lines. Premier manufacturing plants integrate four critical refinement stages:
Global regulatory bodies including the EU (Regulation EC 396/2005) and US FDA are enforcing lower Maximum Residue Limits (MRLs) for compounds like chlorpyrifos and triazophos. Leading Chinese suppliers are establishing contract-farming models with strict agrochemical management, guaranteeing trace-level compliance for western importers.
The global shift toward liquid spice concentrates in beverage, meat processing, and fragrance industries requires high-density whole seeds with stable essential oil content. Chinese manufacturers are optimizing harvesting windows to capture peak linalool concentrations specifically for industrial extraction clients.
Ocean freight volatility demands extended shelf-life protection during maritime transit. Modern exporters are replacing single-layer polypropylene bags with multi-layer foil barrier liners, nitrogen-purged big bags (Jumbo Totes), and vacuum-sealed Kraft packaging to prevent rancidity and mold growth.
Baseline technical specifications for bulk international procurement of Chinese coriander seeds (*Coriandrum sativum L.*).
| Quality Parameter | Grade AAA (Optical Sorted) | Grade AA (Machine Cleaned) | Commercial Extraction Grade | Testing Methodology |
|---|---|---|---|---|
| Physical Purity (%) | ≥ 99.8% | ≥ 99.0% | ≥ 97.5% | ISO 927 / ASTA 1.0 |
| Moisture Content (%) | ≤ 8.5% | ≤ 9.5% | ≤ 11.0% | ISO 939 (Toluene Method) |
| Volatile Essential Oil | ≥ 0.55% v/w | ≥ 0.40% v/w | ≥ 0.30% v/w | ISO 6571 Distillation |
| Foreign Matter (%) | ≤ 0.1% | ≤ 0.5% | ≤ 1.0% | Gravimetric Visual Inspection |
| Split Seeds Ratio (%) | ≤ 2.0% | ≤ 5.0% | ≤ 12.0% | Manual Count / 100g |
| Total Ash Content (%) | ≤ 6.0% | ≤ 7.0% | ≤ 8.0% | ISO 928 (550°C Incineration) |
| Microbiology (Steam Treated) | TPC < 10,000 CFU/g Salmonella: Absent / 25g |
TPC < 100,000 CFU/g Salmonella: Absent / 25g |
Non-sterilized Standard Raw Harvest Baseline |
ISO 4833 / AOAC Standards |
| Pesticide Residue | EU EC 396/2005 Compliant | US FDA Defect Action Level | Standard National GB Limit | GC-MS / LC-MS Multi-screen |
Equipped with cryogenic milling technology that grinds whole seeds into fine powders (20 to 80 mesh size) without exceeding 40°C during processing. This preserves delicate volatile terpenes and prevents thermal oxidation of flavor compounds.
Facilities operate under full ISO 22000, HACCP, BRCGS (Food Safety), KOSHER, and HALAL audit frameworks. Comprehensive Certificate of Analysis (COA), Phytosanitary Certificate, and Fumigation Documentation accompany every ocean bill of lading.
We provide flexible industrial packaging solutions including 25kg woven polypropylene bags with inner polyethylene liners, 50lb Kraft paper bags, 500kg jumbo tote bags, and custom retail packaging engineered to client branding specifications.
Direct answers to key operational, quality control, and shipping inquiries regarding Chinese coriander seed procurement.
Our standard Minimum Order Quantity (MOQ) for direct export is one 20-foot Full Container Load (FCL). A 20ft container accommodates approximately 9 to 11 Metric Tons of whole coriander seeds packaged in 25kg PP bags. A 40-foot High Cube container accommodates between 22 to 24 Metric Tons depending on packaging density and palletization requirements.
Chinese coriander seeds are renowned for their consistent golden-brown color, robust seed wall integrity, and low split seed ratios (< 2% in Grade AAA). Compared to smaller South Asian varieties, Chinese seeds feature larger average kernel sizes (3.5mm-5.0mm) and deliver a highly balanced, warm woody aroma with sweet citrus notes, making them preferred for whole spice retail packing and high-yield oleoresin extraction.
We offer Continuous Steam Sterilization (HTST) which effectively reduces Total Plate Count (TPC) to under 10,000 CFU/g while guaranteeing zero Salmonella and E. coli presence. Unlike Ethylene Oxide (ETO) or Gamma Irradiation, steam sterilization is 100% natural, fully compliant with EU organic and clean-label regulations, and retains over 95% of volatile aromatic oils.
Every export shipment is accompanied by a full suite of official documentation: Official Phytosanitary Certificate issued by China Customs (GACC), Certificate of Origin (Form A / Form E / CO), Third-Party Inspection COA (SGS/Eurofins upon request), Fumigation Certificate (Aluminum Phosphide/Methyl Bromide), and Bill of Lading.
Our raw seeds are harvested from controlled contract farming zones across Gansu and Inner Mongolia. We enforce strict pre-harvest agrochemical restrictions and run GC-MS/LC-MS multi-residue pesticide screens covering over 500 active compounds prior to warehouse entry, guaranteeing full compliance with European MRL standards.
When stored in a cool, dry climate (temperature < 20°C, relative humidity < 60%) in unopened original moisture-barrier packaging, whole Chinese coriander seeds maintain optimal sensory profile, color, and essential oil content for 24 months from the processing date.
Yes. We produce custom ground coriander powders in particle sizes ranging from 20 mesh to 80 mesh. Our low-temperature milling process prevents thermal oil loss, ensuring that essential oil content remains above 0.35% v/w in ground form.
Standard export payment terms include 30% T/T deposit with balance payable against BL copy, or 100% Irrevocable Letter of Credit (L/C) at sight. Processing and container stuffing lead times typically range from 10 to 15 business days following order confirmation and deposit receipt.